Catering Menu
Phone: 314-644-1400
Fax: 314-644-1413
catering@thepastahouse.com
Available for pick up form our Catering Division, 2200 59th Street, St. Louis, Mo 63110 or delivery for a fee or contact your local restaurant for Parties to Go Menu.
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Buffet, sit down, formal, passed appetizers, full service, pick-ups, drop offs
Call for Drink & Bar Package pricing
Table & Linen Rentals Available
Breakfast Menus upon request
Bella Notte
Petite Entrée Duos accompanied by two side dish selections, salad and bread.Choice of:
*Di Gregorio Italian Sausage with Peppers and Onions & Honey Glazed Ham
*Honey Glazed Ham & Turkey with Gravy
*Turkey with Gravy & Di Gregorio Italian Sausage with Peppers and Onions
*Honey Glazed Ham & Spiedini 5 Way
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Salad Selections
*The Pasta House Co. Salad
*Caesar Salad
*Garden Salad
*Summer Blend Salad
*Winter Mix Salad
That's Amore
Classic Entrée Duos accompanied by two side dish selections, salad and bread.Choice of:
Roast Top Round & Sicilian Grilled Pesce
Smoked Pork Loin & Chicken Entrée
Chicken Entrée & Roast Top Round
Sicilian Grilled Pesce & Chicken Entrée
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Salad Selections
*The Pasta House Co. Salad
*Caesar Salad
*Garden Salad
*Summer Blend Salad
*Winter Mix Salad
Mangia Bene
Lavish Entrée Duos accompanied by two side dish selections, salad and bread.Choice of:
*Shrimp Scampi & Tenderloin Marsala
*Peppercorn Tenderloin & Sicilian Grilled Pesce
*Chicken Entrée & Peppercorn Tenderloin
*Shrimp Garanzini & Peppercorn Tenderloin
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Salad Selections
*The Pasta House Co. Salad
*Caesar Salad
*Garden Salad
*Summer Blend Salad
*Winter Mix Salad
Entree Descriptions
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Chicken Spiedini 5 Ways
*The Pasta House Co. Style (Marinated chicken tenderloin lightly breaded, charbroiled and topped with white wine lemon butter sauce, prosciutto, fresh mushrooms & a blend of cheeses)
*Teriyaki Style (Marinated chicken tenderloin lightly breaded, charbroiled and topped with teriyaki sauce, mushrooms & green onion)
*Fiesta Style (Marinated chicken tenderloin with fiesta seasoning, charbroiled and topped with peppers & onions- sour cream and salsa served on the side)
*Siciliano Style (Marinated chicken tenderloin lightly breaded, charbroiled and topped with olive oil, butter, garlic sauce, spinach and tomatoes)
*Fra Diavolo Style (Marinated chicken tenderloin lightly breaded, charbroiled topped with spicy diavolo tomato sauce, peppers & onions) -
Chicken Caprese
(Grilled boneless breast of chicken topped with tomato, fresh mozzarella and basil- pomodoro sauce served on the side)
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Chicken Flamingo
(Grilled boneless breast of chicken lightly breaded & grilled. Served in a white wine lemon butter sauce with garlic, broccoli, fresh mushrooms & a blend of cheeses)
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Chicken Parmigiano
(Grilled boneless breast of chicken lightly breaded & baked in a tomato sauce and a blend of cheeses)
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Chicken Marsala
(Grilled boneless breast of chicken lightly breaded and served in a Marsala wine sauce topped with oregano, fresh green peppers & mushrooms)
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Eggplant Parmigiano
(Thick slices of eggplant baked with tomato sauce, a blend of cheeses & parmigiano)
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Sicilian Grilled Pesce
(Lightly breaded and charbroiled white fish)
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Tenderloin Marsala
(Filet topped with Marsala wine sauce)
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Peppercorn Tenderloin
(Filet seasoned with peppercorns, horseradish mousse served on the side)
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Shrimp Garanzini
(Breaded shrimp, served in a white wine lemon butter sauce with fresh mushrooms)
Pick 2 Pasta Menu
The Pick 2 Pasta Buffet includes a portion of 2 different pastas, served with The Pasta House Co. Salad or Caesar salad, baby loaves of bread & butter. Choose 2 classic pastas, 1 classic and 1 premium pasta, or 2 premium pastas.Pick 2 Pasta Menu - Classic Pasta Options
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Penne with Alfredo Sauce
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Penne with Meat Sauce
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Penne Siciliano
(Extra virgin olive oil, butter, garlic sauce with sundried tomatoes & fresh basil)
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Bowtie Pomodoro
(Tomato sauce with fresh diced tomatoes)
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Pasta con Broccoli
(Prepared in a cream sauce with mushrooms, broccoli, tomato sauce & parmigiano)
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Baked Mostaccioli
(Baked in a meat & cream sauce, topped with a blend of cheese)
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Penne Primavera
(Fresh zucchini, mushrooms, broccoli & tomatoes in a sundried tomato herb sauce)
Pick 2 Pasta Menu - Premium Pasta Options
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Rigatoni Roma
(Meat & cream sauce, fresh mushrooms, peas, prosciutto & parmigiano)
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Tortellini
(Stuffed with beef & sausage, prosciutto, mushrooms, and peas in Alfredo sauce)
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Cannelloni
(Egg noodle stuffed with beef, chicken & veal, baked in meat & cream sauce & parmigiano)
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Manicotti
Egg noodle stuffed with ricotta cheese, baked in tomato & cream sauce & parmigiano)
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Chicken Penne Siciliano
(Extra virgin olive oil, butter, garlic sauce with sundried tomatoes & chicken)
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Baked Meat Ravioli
(Stuffed with blend of beef, chicken & veal, baked in a meat & cream sauce & blend of cheeses)
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Baked Cheese Ravioli
(Stuffed with ricotta cheese, baked in tomato cream sauce & blend of cheeses)
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Penne Portabella
(Olive oil, butter and white wine sauce with Portabella mushrooms & prosciutto)
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Basil Pesto
(Penne noodles in basil pesto sauce)
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Butternut Squash Ravioli
Oven roasted butternut squash infused with sage in a butter sauce.
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Cajun Chicken Pasta
Bowtie noodle with cajun cream sauce & grilled chicken.
Hot Appetizers
priced per 50 pieces-
Hot Cheesy Garlic Bread
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Golden Toasted Ravioli
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Mini Tacos
Served with zesty ranch.
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Cannelicchi
(Chicken & artichoke fried Cannelloni)
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Cheddar Mac & Cheese Bites
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Spinach & Artichoke Popper
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Asiago Arancini
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Crab Rangoon
Served with sweet & sour sauce
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Nonna Tucci’s Meatballs
(Mushroom marsala or tomato sauce)
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Nonna Tucci Meatball Parmesan
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Chicken Wings
(Honey BBQ, lemon pepper, teriyaki or spicy)
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Buffalo Chicken Popper
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Spinach Artichoke Dip con Crostini
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Mini Veggie Spring Roll
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Crab Cakes
(Blended with peppers & spices)
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Breaded Chicken Fillets
(Served with BBQ or Mt. Vesuvius sauce)
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Stuffed Portabella Mushrooms
(Salsiccia & smoked provolone)
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Breaded Parmesan Artichoke Hearts
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Spanakopita
(Greek pastry with onion, cream cheese, feta & spices)
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Buffalo Chicken Spring Roll
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Roasted Tomato, Basil & Marscarpone Arancini
Fresh basil and mascarpone cheese, blended with marinated roasted tomatoes, paired with a parmesan herb risotto, rolled in panko bread crumbs.
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Veggie or Chicken Quesadilla
(Served with sour cream & salsa)
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Brie, Pear & Almond Beggar’s Purse
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Bacon Wrapped Scallops
Cold Appetizers, Specialty Trays & Sandwiches
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Cheese & Cracker Medley
(Domestic cheeses & assorted crackers)
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Gourmet Cheese, Cracker & Fresh Fruit Garnish
(Imported gourmet cheeses & assorted crackers)
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Seasonal Veggie Tray
(Served with ranch dressing)
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Seasonal Fresh Fruit Tray
(Served with PHC Signature Fruit Dip)
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Italian Antipasto Tray
(Volpi salami, prosciutto, asiago, marinated olives, artichoke hearts & sundried tomatoes)
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Sandwiches by the Foot
(Serves 5 People per Foot) (Made with special ordered bread with roast beef, turkey, ham, volpi salami, provolone, lettuce & tomato)
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Assorted Dollar Roll Sandwiches
(Includes 2 per Person) (Fresh baked dollar rolls with wafer-thin roast beef, ham, or turkey topped with cheese)
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Assorted Ciabatta Sandwiches
(10 person minimum) (Turkey, roast beef or ham on fresh ciabatta topped with cheese, lettuce & tomato. Condiments on the side)
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Assorted Croissant Sandwiches
(10 person minimum) (Croissant rolls stacked with your choice of roast beef, ham, or turkey with cheese, lettuce, & tomato) (Chicken salad or tuna salad available upon request)
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Add Chips
Hot Lunch Menu
Available before 4 pm | The hot lunch buffet includes your choice of one of the following entrée selections, a side of penne with tomato, meat or alfredo sauce, The Pasta House Co. Special Salad or Caesar Salad, baby loaves of bread & butter & plasticware. Premium salads* available.-
Chicken Flamingo
(Grilled boneless breast of chicken lightly breaded & grilled. Served in a white wine lemon butter sauce with garlic, broccoli, fresh mushrooms & a blend of cheeses)
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Chicken Parmigiano
(Grilled boneless breast of chicken lightly breaded & baked in a tomato sauce and a blend of cheeses)
-
Chicken Spiedini 5 Ways
*The Pasta House Co. Style (Marinated chicken tenderloin lightly breaded, charbroiled and topped with white wine lemon butter sauce, prosciutto, fresh mushrooms & a blend of cheeses)
*Teriyaki Style (Marinated chicken tenderloin lightly breaded, charbroiled and topped with teriyaki sauce, mushrooms & green onion)
*Fiesta Style (Marinated chicken tenderloin with fiesta seasoning, charbroiled and topped with peppers & onions- sour cream and salsa served on the side)
*Siciliano Style (Marinated chicken tenderloin lightly breaded, charbroiled and topped with olive oil, butter, garlic sauce, spinach and tomatoes)
*Fra Diavolo Style (Marinated chicken tenderloin lightly breaded, charbroiled topped with spicy diavolo tomato sauce, peppers & onions) -
Chicken Marsala
(Grilled boneless breast of chicken lightly breaded and served in a Marsala wine sauce topped with oregano, fresh green peppers & mushrooms)
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Eggplant Parmigiano
(Thick slices of eggplant baked with tomato sauce, a blend of cheeses & parmigiano)
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Sicilian Grilled Pesce
(Lightly breaded and charbroiled)
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Call for custom menu options to accommodate special dietary needs or preferences.
Bag Lunch Menu
Great for Corporate events or meetings! | All sandwiches served on a ciabatta bun with cheese, lettuce and tomato with condiments served on the side. Pasta salad available at an upcharge.-
Roast Beef, Turkey, Ham, Assortment
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Vegetarian, Combo of Meats, Chicken Salad, Tuna Salad
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Choose One
Chips, potato salad, slaw
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Choose One
Cookie, apple, banana
Salad Selections
Pan serves 10-12 or 12-18 people. Premium salads indicated with *-
The Pasta House Co. Special Salad
(Iceberg & romaine lettuce, artichokes, pimentos, red onions, parmigiano & house dressing)
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Caesar Salad
(Romaine lettuce with croutons, parmigiano & house Caesar dressing)
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Garden Salad
(Lettuce, Cabbage, Carrot & Tomato - served with Ranch)
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Summer Blend Salad*
(Spring mix lettuce, toasted walnuts, feta cheese & strawberries with poppy seed dressing)
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Winter Mix Salad*
(Winter mix lettuce, toasted pecans, pear, apple & crumbled goat cheese with sweet onion vinaigrette)
Pick Your Picnic Menu
Pick Your Picnic Menu - Entrée Selections
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Hamburgers
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Beef Brisket
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Pulled Pork
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Hot Dogs
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Pulled Chicken
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Bratwurst
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Grilled Chicken Breast
Pick Your Picnic Menu - Side Dish Selections
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Chips
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Baked Beans
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Scalloped Potatoes
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Mixed Vegetables
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Oil & Vinegar Slaw
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Creamy Shells & Cheese
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Corn on the Cob
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Loaded Potato Salad
Side Dish Selections
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Penne Meat Sauce
Bowtie Pomodoro Sauce
Penne Alfredo Sauce
Pasta con Broccoli
Oven Roasted New Potatoes
Scalloped Potatoes
Glazed Carrots
Garlic Mashed Potatoes -
Sicilian Vegetable Blend
Cheddar & Chive Mashed Potatoes
Spanish Rice
Italian Style Broccoli
Garlic Parmesan Rice
Italian Style Green Beans
Other side dishes available upon request.
A La Carte Pans
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The Pasta House Co. Special Salad
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Penne (Mostaccioli) Bolognese
Our Famous Meat Sauce
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Penne (Mostaccioli) Pomodoro
Tomato Sauce
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Penne (Mostaccioli) Alfredo
Creamy Parmigiano
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Baked Mostaccioli
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Pasta con Broccoli
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Penne Siciliano
Extra Virgin Olive Oil and Sun Dried Tomatoes
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Penne con Salsiccia
Salsiccia and Tomato Sauce
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Penne Adriano
White Wine, Crisp Bacon, and Grilled Chicken
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Ravioli
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Rigatoni Roma
with Peas, Mushrooms, and Prosciutto in Bolognese Sauce with Cream Sauce
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Penne Primavera
Fresh Zucchini, Mushrooms, Tomatoes, and Broccoli in Tomato Sauce
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Ricotta Cheese Ravioli
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Cannelloni
Filled with Beef and Pork
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Lasagna al Forno
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Add Chicken
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Add Shrimp
Fiesta Menu
20 person minimum | Make any day feel like Cinco De Mayo by having a Mexican meal at your next event-
Chili con Queso with Beef
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Chili con Queso (Vegetarian)
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Chips & Salsa
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Chips & Guacamole
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Veggie or Chicken Quesadilla
(Quesadilla) (Served with sour cream & salsa)
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Mini Tacos
(Served with zesty ranch)
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Fajita Bar
Choose from chicken or steak
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Taco Bar
Choose from beef, chicken or steak
Desserts
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Assorted Cake Slices
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Assorted Cookies
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Assorted Bistro Brownie Bars
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Assorted Bistro Brownie Bars & Cookies
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PHC Famous Cheesecake
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Chocolate Passion
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Layered Lemon Italian Cream
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Other cake options available